Andalusia · FOOD TOURS IN CORDOBA
This is the shortlist you would send a friend: 11 food tours in Cordoba worth the money, each with its price, its traveller verdict and the one thing to know before you commit.
Taste four Montilla-Moriles wines with Córdoba tapas, learn the secrets of Fino, Oloroso, and Pedro Ximénez in a cosy shop.
“Great host, lovely wines with accompaniments, we really enjoyed the experience”
Taste five Andalusian extra virgin olive oils in Córdoba, learn to spot quality, and pair local oils with food in a private shop setting.
“It was informative. It was about an hour of the guide giving me an explanation of how they process the olive oil and what impacts the quality of the oil. It was interesting, but I don't know that I'd do it again because there's more exciting things to do in Cordoba.”
Taste Córdoba’s olive oils, visit a local market, and share a Miller-style breakfast with a small group and an olive-growing guide.
“Mara's presentation was outstanding. Coming from a family that has raised olives for generations, she has a wealth of knowledge concerning olive oil. But don't stop there. Her knowledge, and the ability to present it, on Cordoba and Spanish culture is outstanding. We certainly enjoyed her class and would recommend it to anyone with a real interest in Spanish food.”
Taste six Córdoba olive oils, learn local production secrets, and enjoy a traditional breakfast with bread and Arabic coffee for $15.
“Very nice to learn more about the different oil, olives and manufacture. Barbara was pleasant and well informed.”
Taste Córdoba’s Montilla-Moriles wines with local tapas, learn about Fino and Pedro Ximénez, and enjoy a small-group evening in a wine shop.
“Such a wonderful tasting of fortified wine unique to this region. I learned a lot, the vibe was great. Would highly recommend.”
Taste Córdoba wines, sherry, and four local cheeses while learning venencia and taberna culture in a small-group evening session.
“Mara explica magníficamente todos los elementos de la cata. Disfrutamos cada momento. Al finalizar nos dio buenos consejos para poder hacer maridajes en casa.”
Taste four Montilla-Moriles wines, barrel-served vermouth, and four Cordoba cheeses with a sommelier for $18 in 90 minutes.
Taste three natural wines, anchovies, cheese, and almonds at Jugo Vinos Vivos in Córdoba, with practical wine tips in a compact two-hour stop.
“José is the guy. Knowledgeable and attentive, and provided the best balance between the expected tourist attraction and local culture, and the unexpected dive into history, heritage, and exclusive non-touristy gems. He catered the tour to the group's interests and treated us all like we were his friends and family. Highly highly recommend--you will not be disappointed! Pro tip: never call jamón, bacon :P Gracias José!!!”
Taste Córdoba’s olive oils, wines, Iberian meats, cheeses, vinegar, and regañás in a lively 90-minute guided food experience.
“Activity was great but I informed the organiser of a vegetarian in the group but this was ignored”
Taste four Montilla-Moriles wines and local tapas with Francisco in an intimate Córdoba winery shop, a smart evening pick for food lovers.
“A great way to learn about local wines and to meet people. The wines and tapas were excellent and Fransisco did told us alot about the wine region near Cordoba.”
See award-winning flamenco in Córdoba with four performers, a one-hour show, one drink, and an optional three-course dinner.
“Me deslumbro. No despegue el ojo, el oído y el corazón durante la actuación . Guitarrista, cantaor y bailarinas muy experimentados y con muchas tablas. Una cita obligada en Córdoba”
Pick a palace, a tablao or a bodega.
